Start by preparing your ingredients. Rinse the celery and chop it into smaller pieces to ease the juicing process. You want to ensure that it fits well into your juicer or blender.
Next, take the cucumber and cut it in half, removing the ends. This will help release its refreshing juice more effectively. If you prefer, you can peel it for a less bitter taste.
Core the green apple and cut it into wedges. This will allow it to blend seamlessly into the juice, adding a sweet note.
Now, take the ginger and peel it if necessary. You’ll want to grate it finely for optimal flavor infusion.
Gather a big handful of spinach leaves, rinsing them thoroughly to remove any dirt. The more greens, the better!
Lastly, pluck the mint leaves from their stems. These will add a refreshing burst of flavor to your juice.
With everything prepped, it's time to start juicing! Toss the chopped celery into your juicer and give it a whirl.
Continue adding the cucumber, green apple, and ginger in that order to ensure a balanced flavor.
Once all the ingredients have been juiced, pour the mixture into a glass. If you prefer a smoother texture, you can strain it through a fine-mesh sieve or nut-milk bag.
Finally, take a moment to admire the vibrant green color of your juice before you dive in. Enjoy your Morning Green Juice immediately for the best taste and freshness!