Honey Sesame Chicken

The ultimate comfort food, Honey Sesame Chicken is a delightful blend of sweet and savory flavors, perfect for a quick weeknight dinner. Tender chicken, rich sauce, and a touch of sesame make this dish irresistible. Make it tonight for a satisfying family meal!

Print Recipe Pin Recipe

Prep Time 10

Cook Time 15

Total Time 25

Servings: 6 servings

Course: Dinner

Cuisine: Asian

Calories: 300

Ingredients Equipment Method Notes

Ingredients

4 pieces boneless skinless chicken breasts
to taste Salt and freshly ground black pepper for seasoning
1 tablespoon vegetable oil or canola oil
1/2 cup diced yellow onion
2 cloves garlic minced
1/2 cup low-sodium soy sauce use Tamari for gluten-free
1/4 cup ketchup
1/4 teaspoon red pepper flakes
2 teaspoons sesame oil
1/2 cup honey
2 tablespoons cornstarch
3 tablespoons cold water
2 scallions white and green parts, chopped
to serve, optional Cooked rice and roasted broccoli
for garnish, optional Chopped scallions and sesame seeds

Equipment

Cutting Board
Baking Sheet
Skillet
Whisk
Saucepan
Chef's Knife
Instant Pot
Wooden Spoon

Method

Season the chicken with salt and pepper. Select Browning/Sauté to preheat the Instant Pot. When hot, add the oil, onion, garlic, and chicken to the pot. Sauté for about 3 minutes, stirring occasionally, until the onion softens.
Stir in the soy sauce, ketchup, and red pepper flakes. Lock the lid in place. Select High Pressure and 3 minutes cook time.
When the cook time ends, turn off the pressure cooker. Use a quick pressure release. When the valve drops, carefully remove the lid. Add the sesame oil and honey to the pot and stir to combine.
In a small bowl, whisk the cornstarch and cold water until smooth. Add the slurry to the pot. Select Simmer/Sauté and simmer, stirring constantly, until the sauce thickens. Stir in the scallions. Serve over rice and garnish with chopped scallions and sesame seeds, if desired. Serve roasted broccoli on the side, if desired.

Notes

Please follow these tips for best results.