Ingredients
Equipment
Method
- Start by brewing your iced tea. Bring 4 cups of cold water to a boil in a large pot over high heat. Pay attention to the bubbles forming, indicating that the water is reaching the boiling point.
- Once boiling, turn off the heat and add the tea bags to the water. Let them steep for about 4 minutes. You’ll notice the water changing color as the tea infuses, creating a rich, aromatic base.
- After steeping, carefully remove the tea bags. This step is crucial as it helps prevent bitterness. The tea should be fragrant and inviting at this point.
- With the tea still warm, add the sugar and stir until it’s completely dissolved. This will enhance the sweetness of your drink, so make sure it’s well mixed.
- Next, add the remaining 4 cups of water to the mixture. This will cool down the tea and balance the flavors further.
- Pour the sweet tea into a large pitcher, preferably a gallon-sized one for easy storage and serving. It should look beautiful, with a rich amber hue.
- Now, add the lemonade to the pitcher. Stir gently to combine all the ingredients. The mixture should have a lovely, invigorating aroma.
- Cover the pitcher and store it in the refrigerator. Allow it to chill for at least an hour. This will enhance the flavors and give you the ultimate refreshing drink.
- Finally, when ready to serve, give it a good stir and pour it over ice. Enjoy the Homemade Chick-fil-A Sunjoy on a warm day, and feel the refreshing taste wash over you!
Notes
The Homemade Chick-fil-A Sunjoy is best enjoyed fresh, but here are some tips:
- Storage: Store in the refrigerator for up to 3 days.
- Freezing: Do not freeze, as it may alter the texture.
- Pairing: Serve with fried chicken for a classic pairing.
- Variations: Experiment with different fruit infusions for a unique twist.