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Ginger Tea

Ginger Tea

The ultimate comfort drink, Ginger Tea is both warming and soothing. This easy recipe combines fresh ginger and cinnamon for a cup of pure bliss. Enjoy it hot or cold—it's the perfect remedy for a chilly day!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 6 cups
Course: Beverages
Cuisine: General
Calories: 50
Ingredients Equipment Method Notes

Ingredients
  

  • ½ cup Fresh ginger root Cut into slices.
  • 4 sticks Cinnamon sticks
  • to taste Sugar (white, granulated) Or sweetener of choice.

Equipment

  • Large Pot
  • Chef's Knife

Method
 

  1. Boil the cinnamon sticks in 8 cups of water until the water is lightly colored. Remove the cinnamon. Add the sliced ginger roots and boil for 5 minutes. Remove the ginger and add sugar to taste. Serve hot with cookies of your preference.

Notes

  • Tip 1: Nutritional values are calculated without the sugar!
  • Tip 2: You may drink it unsweetened if you prefer or add sugar to taste.