Caramel Ritz Cracker Icebox Dessert

This Caramel Ritz Cracker Icebox Dessert has been a staple in my family for gatherings and celebrations. I still remember the first time I tried it at a friend’s birthday party; the combination of flavors and textures was simply unforgettable! The crunch of the Ritz crackers paired with the creamy goodness of the cream cheese and the sweetness of the caramel sauce makes it a dessert that everyone adores. It’s so easy to prepare, which means you can spend more time with your loved ones rather than stressing over dessert preparations.

There’s something incredibly satisfying about layering the ingredients, knowing that each layer contributes to the final masterpiece. As I spread the Cool Whip on top, I can already envision the smiles on everyone’s faces when they take the first bite. This dessert is perfect for any occasion, whether it’s a casual family get-together or a festive holiday party.

What I love most is that you can prepare it a day in advance, allowing the flavors to meld beautifully. As it chills in the fridge, the anticipation builds, making the first taste even more rewarding. Trust me, this Caramel Ritz Cracker Icebox Dessert will quickly become a favorite in your home, just as it has in mine!

Main Ingredients for Caramel Ritz Cracker Icebox Dessert

The ingredients in this delightful dessert work harmoniously to create a sweet, creamy, and crunchy experience. The main players, cream cheese, heavy cream, and Ritz crackers, combine to form a rich filling and a delightful crunchy base that everyone loves. Here’s a closer look at each ingredient:

• 2 (8-ounce) packages cream cheese, room temperature: This is the heart of the dessert, providing a creamy and rich texture.
• 1 cup sugar: Sweetens the cream cheese mixture, balancing the flavors perfectly.
• 3/4 cup heavy cream: Adds a light, airy texture and richness to the filling.
• 1 teaspoon vanilla extract: Enhances the overall flavor of the dessert.
• Pinch of salt: Balances the sweetness and enhances the flavors.
• 64 Ritz crackers: Provides a crunchy base and layers, adding texture to the dessert.
• 3/4 cup salted caramel sauce, plus more for drizzling on top: Adds sweetness and richness, making the dessert absolutely irresistible.
• 2 cups Cool Whip or freshly whipped cream: Topping that adds lightness and creaminess to the dessert.

Cooking Instructions for Caramel Ritz Cracker Icebox Dessert

Making the Caramel Ritz Cracker Icebox Dessert is a fun and straightforward process! Follow these steps, and you’ll have a delicious dessert ready for your friends and family.

1. Start by placing the cream cheese in a large bowl. Using a hand-held mixer, beat it until it’s smooth and fluffy. You want it to be soft enough to blend well with the other ingredients.
2. Add the sugar to the bowl and continue to beat until the mixture is smooth. This might take a minute or two, but it’s essential for a creamy texture.
3. Next, pour in the heavy cream, vanilla extract, and a pinch of salt. Beat this mixture until it thickens and becomes fluffy — you’re looking for a cloud-like consistency!
4. Line an 8-inch square baking dish with plastic wrap. This makes for easy removal later on. Now, arrange 16 Ritz crackers on the bottom of the dish, side by side.
5. Spread a third of your cream cheese mixture over the crackers. Make sure to cover them completely!
6. Drizzle 1/4 cup of caramel sauce over the cream cheese mixture. This adds a beautiful layer of sweetness.
7. Repeat the layering process: add another layer of crackers, followed by another third of the cream cheese mixture and another drizzle of caramel sauce.
8. Continue layering one more time with another set of crackers, cream cheese mixture, and caramel sauce. You should now have three delicious layers!
9. Finish with one last layer of Ritz crackers on top. Now spread the Cool Whip on top of the crackers, creating a fluffy, beautiful finish.
10. Cover the dish with plastic wrap and refrigerate for at least 8 hours, or ideally overnight. This chilling time is crucial, as it allows the flavors to meld and the dessert to set.
11. When you’re ready to serve, remove the dessert from the refrigerator. Carefully lift it out using the plastic wrap, and drizzle more caramel sauce on top before slicing it into squares. Enjoy!

Pro Tips and Tweaks

Here are some fantastic tips to enhance your experience with the Caramel Ritz Cracker Icebox Dessert:

• Storage: Keep any leftovers in an airtight container in the refrigerator for up to 3 days. The flavors will continue to develop, making it even better!
• Freezing: You can freeze this dessert for up to 2 months. Just make sure to wrap it tightly to prevent freezer burn.
• Pairing: This dessert pairs beautifully with a cup of coffee or a scoop of vanilla ice cream, adding an extra layer of indulgence.
• Variations: Feel free to switch up the toppings! Consider adding crushed nuts or chocolate shavings for added texture and flavor.
• Serving Size: Cut into smaller squares for parties or gatherings. This way, everyone can enjoy a taste without feeling too indulgent!
• Upgrade Your Cream: If you prefer, make your own whipped cream using heavy whipping cream and a touch of sugar for a fresher taste.

Serve This Caramel Ritz Cracker Icebox Dessert With

When it comes to serving the Caramel Ritz Cracker Icebox Dessert, consider these delightful options:

• Fruit Salads: Pair it with a fresh fruit salad for a refreshing contrast to the creamy dessert.
• Ice Cream: A side of vanilla or chocolate ice cream perfectly complements the flavors of the dessert.
• Coffee or Tea: Serving it with a cup of coffee or tea enhances the experience, especially after a hearty meal.
• Picnic Treat: This dessert is great for picnics or potlucks. It holds up well and is easy to transport!
• Holiday Gatherings: Perfect for any holiday celebration, as the layers look festive and inviting on the table.
• Casual Gatherings: Bring it along for casual get-togethers; everyone will love it!

FAQ

Conclusion

This Caramel Ritz Cracker Icebox Dessert is a delightful blend of creamy, crunchy, and sweet flavors that will surely please everyone. It’s simple to make and perfect for any occasion, from casual gatherings to festive celebrations. I encourage you to give it a try, as it’s sure to become a favorite in your recipe repertoire. Elevate your dessert game and enjoy this scrumptious treat with your family and friends!

Caramel Ritz Cracker Icebox Dessert

The ultimate indulgence awaits with this Caramel Ritz Cracker Icebox Dessert! Creamy, crunchy, and oh-so-delicious, this easy dessert is sure to satisfy your sweet cravings. With layers of rich cream cheese, sweet caramel, and crispy Ritz crackers, it’s a must-try for any occasion!

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Total Time 15 minutes mins

Servings: 9 servings

Course: Desserts

Cuisine: American

Calories: 350

Ingredients Equipment Method Notes

Ingredients

  

• 2 packages (8-ounce) cream cheese room temperature
• 1 cup sugar
• 3/4 cup heavy cream
• 1 teaspoon vanilla extract
• 1 pinch salt
• 64 Ritz crackers
• 3/4 cup salted caramel sauce plus more for drizzling on top
• 2 cups Cool Whip or freshly whipped cream

Equipment

• Hand-Held Mixer

Method

 

1. Place cream cheese in a large bowl and use a hand-held mixer to beat it until smooth and fluffy. Add sugar and beat until smooth.
2. Add heavy cream, vanilla extract, and salt and beat until thick and fluffy.
3. Line an 8-inch square baking dish with plastic wrap. Arrange 16 Ritz crackers on the bottom.
4. Spread 1/3 of the cream cheese mixture on top of the crackers and then drizzle 1/4 cup of caramel sauce on top.
5. Repeat with another layer of crackers, then cream cheese mixture and 1/4 cup caramel sauce.
6. Repeat one more time.
7. Place one last layer of crackers on top. Spread Cool Whip on top of crackers.
8. Cover with plastic wrap and refrigerate for at least 8 hours or overnight.
9. Serve drizzled with caramel sauce.

Notes

• Storage: Keep any leftovers in an airtight container in the refrigerator for up to 3 days. The flavors will continue to develop, making it even better!
• Freezing: You can freeze this dessert for up to 2 months. Just make sure to wrap it tightly to prevent freezer burn.
• Pairing: This dessert pairs beautifully with a cup of coffee or a scoop of vanilla ice cream, adding an extra layer of indulgence.
• Variations: Feel free to switch up the toppings! Consider adding crushed nuts or chocolate shavings for added texture and flavor.
• Serving Size: Cut into smaller squares for parties or gatherings. This way, everyone can enjoy a taste without feeling too indulgent!
• Upgrade Your Cream: If you prefer, make your own whipped cream using heavy whipping cream and a touch of sugar for a fresher taste.

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