Fiesta Ranch Chicken Pasta Casserole

The first time I made Fiesta Ranch Chicken Pasta Casserole, it was a beautiful sunny afternoon, and I had friends dropping by for a casual get-together. I wanted to create something comforting yet festive, and this dish popped into my mind. Loaded with flavor and perfect for sharing, it quickly became a hit! I remember the laughter filling the kitchen as the aroma wafted through the air. Everyone gathered around the table, eagerly dishing out generous portions, and savoring every bite. The creamy sauce, tender chicken, and a hint of spice from the ranch mix made it irresistible. It was the perfect dish for a day filled with good company and great food.

What Goes Into Fiesta Ranch Chicken Pasta Casserole

Each ingredient in Fiesta Ranch Chicken Pasta Casserole plays a critical role in creating its delightful flavor profile. From the tender chicken to the creamy sauces, these ingredients work together to create a comforting and satisfying meal. Let’s explore the key players that make this casserole a family favorite.

• 2 cups cooked chicken, cubed, about 3 chicken breasts: Tender and juicy, the chicken is the star of this dish, providing protein and heartiness.
• 1 (16-ounce) box Penne Pasta: This pasta holds onto the creamy sauce beautifully, ensuring each bite is packed with flavor.
• 1 pint heavy whipping cream: Adds a rich creaminess that makes the casserole indulgent and satisfying.
• 4 ounces cream cheese: Cream cheese contributes to the smooth, velvety texture of the sauce.
• ½ cup grated parmesan cheese: Parmesan adds a sharp, nutty flavor that enhances the overall taste.
• 1 packet Hidden Valley Dips Fiesta Ranch mix: This seasoning mix infuses the dish with a zesty flavor that sets it apart.
• 1 (15-ounce) can black beans, drained and rinsed: Black beans add a nutritious punch and a lovely contrast in texture.
• 2 cups mozzarella cheese, shredded: Melty mozzarella creates a gooey, satisfying topping that ties everything together.
• Sliced Green Onions: Fresh and vibrant, these add a pop of color and a mild onion flavor.
• Diced Tomatoes: Juicy tomatoes bring freshness and a subtle acidity to balance the creaminess.

How to Assemble Fiesta Ranch Chicken Pasta Casserole

Assembling Fiesta Ranch Chicken Pasta Casserole is an enjoyable process that brings all the flavors together. It’s a simple combination of cooking, mixing, and baking that results in a dish everyone will love. Let’s dive into the steps to create this delicious casserole.

1. Preheat the oven to 350 degrees Fahrenheit. This ensures that when you place your casserole inside, it cooks evenly and thoroughly.

2. Prepare a 9×13-inch baking dish by spraying it with cooking spray. This step helps you avoid any sticking issues, ensuring your casserole comes out perfectly.

3. Cook the penne pasta according to the package directions. Once cooked, drain the pasta and set it aside. It’s essential to not overcook the pasta as it will continue to cook in the oven.

4. In a medium saucepan, add the heavy whipping cream and cream cheese. Heat over medium heat, stirring constantly until the cream cheese has melted and the mixture is smooth.

5. Whisk in the grated parmesan cheese and Fiesta Ranch mix until well combined. This creamy sauce will be the key flavor component in your casserole, so make sure it’s well-blended.

6. In a large mixing bowl, add the cooked pasta and the creamy sauce. Toss the noodles until well-coated. At this point, the dish will start to come together, so be sure every piece is covered.

7. Add the cooked chicken and the black beans to the bowl. Gently fold them into the pasta mixture to combine all the ingredients without breaking the pasta.

8. Spoon the mixture into the prepared baking pan, spreading it evenly. This ensures that every bite of your casserole is filled with flavor.

9. Top with mozzarella cheese. Generously sprinkle it on top to create a bubbly, cheesy crust while baking.

10. Bake for 20 to 25 minutes until heated through and the top is bubbly and golden. Keep an eye on it to avoid over-browning.

11. Once done, remove it from the oven and allow it to cool slightly before serving. Consider adding sliced green onions and diced tomatoes as fresh toppings for extra flavor and a pop of color.

Tips and Tricks about Fiesta Ranch Chicken Pasta Casserole

Here are some handy tips to help you perfect your Fiesta Ranch Chicken Pasta Casserole. Whether you’re making it for the first time or you’re a seasoned pro, these will enhance your cooking experience.

• Storage: Store leftovers in an airtight container in the refrigerator for up to 3 to 4 days. Reheat in the oven or microwave.
• Freezing: Yes, you can freeze this casserole! Simply assemble it without baking and wrap it tightly. When ready to enjoy, bake from frozen, adding extra time.
• Pairing: Serve with a fresh salad or some garlic bread for a complete meal. These sides balance the richness of the casserole.
• Variations: Feel free to substitute chicken with cooked ground turkey or add extra vegetables, like spinach or bell peppers.
• Serving Size: A little goes a long way! The casserole is rich, so smaller servings are usually enough.
• Garnish: Top with fresh herbs like cilantro for added flavor and color when serving.

What to Pair With Fiesta Ranch Chicken Pasta Casserole

When it comes to enjoying Fiesta Ranch Chicken Pasta Casserole, there are plenty of delicious sides and occasions to pair it with. Here are some ideas to make your meal even more special:

• Fresh Salad: A crisp green salad with a light vinaigrette complements the richness of the casserole beautifully.
• Garlic Bread: Warm, buttery garlic bread is perfect for soaking up any extra sauce left on your plate.
• Family Gatherings: This dish is perfect for family dinners or gatherings. It’s easy to prepare in large quantities, making it a crowd-pleaser.
• Game Day: Bring this casserole to your next game day party. It’s hearty and filling, making it excellent for sharing.
• Picnics: Pre-cook and pack this casserole for a picnic. It’s enjoyable both warm and cold, making it versatile.
• Seasonal Pairings: In the colder months, serve with roasted vegetables for a comforting meal. In warmer months, pair with grilled corn on the cob for a delightful contrast.

FAQ

Conclusion

Fiesta Ranch Chicken Pasta Casserole is a delightful dish that’s perfect for any gathering or family meal. Its combination of creamy textures and bold flavors will surely impress anyone who tries it. I encourage you to give this recipe a go, and I’m confident it will become a new favorite in your home!

Fiesta Ranch Chicken Pasta Casserole

The ultimate comfort food, Fiesta Ranch Chicken Pasta Casserole is creamy, cheesy, and packed with flavor. This easy weeknight dinner is sure to satisfy cravings and impress your family and friends.

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Prep Time 20 minutes mins

Cook Time 25 minutes mins

Total Time 45 minutes mins

Servings: 8 servings

Course: Dinner

Cuisine: American

Calories: 480

Ingredients Equipment Method Notes

Ingredients

  

• 2 cups cooked chicken cubed, about 3 chicken breasts
• 1 (16-ounce) box Penne Pasta
• 1 pint heavy whipping cream
• 4 ounces cream cheese
• ½ cup grated parmesan cheese
• 1 packet Hidden Valley Dips Fiesta Ranch mix
• 1 (15-ounce) can black beans drained and rinsed
• 2 cups mozzarella cheese shredded
• sliced green onions
• diced tomatoes

Equipment

• Cutting Board
• Baking Sheet
• Whisk
• Grater
• Oven
• Mixing Bowl
• Chef's Knife
• Frying pan
• Wooden Spoon

Method

 

1. Preheat the oven to 350 degrees Fahrenheit. Prepare a 9x13-inch baking dish by spraying it with cooking spray. Set aside.
2. Cook the penne pasta according to package directions. Drain, and set aside.
3. In a medium saucepan add the heavy whipping cream and cream cheese. Heat over medium heat, stirring until the cream cheese has melted.
4. Whisk in the grated parmesan cheese and Fiesta Ranch mix.
5. In a large mixing bowl, add the cooked pasta and cream sauce. Toss the noodles until well-coated. Add the cooked chicken and black beans.
6. Spoon mixture into prepared pan. Top with mozzarella cheese. Bake for 20-25 minutes until heated through and the top is bubbly.
7. Add optional toppings and serve.

Notes

Extra tips or suggestions here.

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Meet Brooke Davis

I’m all about cozy, comforting food made with fresh, local ingredients. I develop most of our weeknight dinners and heartier main dishes. My specialty is taking a classic comfort food and giving it a bright, California twist. We all cook and test together, but I’m usually the one in charge of the main event and making sure every recipe is perfect.