Chick-fil-A Crispy Chicken Sandwich

There’s something undeniably special about a Chick-fil-A Crispy Chicken Sandwich. I remember the first time I took a bite—it was a sunny afternoon, and the sound of my friends laughing filled the air. We decided to indulge in a fast food treat, and as I sank my teeth into the crispy, golden-brown chicken, it felt like a warm hug on a plate. The crispiness of the chicken paired with the tangy sauce and fresh pickles created a flavor explosion that was simply unforgettable. This sandwich isn’t just food; it’s a nostalgic journey back to carefree days filled with laughter and joy. Making a Chick-fil-A Crispy Chicken Sandwich at home brings back those memories while allowing me to customize it just the way I like. You won’t believe how easy it is to recreate this iconic dish in your own kitchen and share those moments with your loved ones.

What’s In This Chick-fil-A Crispy Chicken Sandwich

The ingredients for the Chick-fil-A Crispy Chicken Sandwich are carefully chosen to create a delightful balance of flavors and textures. The star of the dish is undoubtedly the chicken, which becomes incredibly tender inside and irresistibly crispy outside. The all-purpose flour serves as a perfect base for the coating, while the spices elevate the dish to new heights. Together, these ingredients harmonize beautifully to deliver a mouthwatering experience.

• 2 chicken breasts, cut into halves lengthwise horizontally: The main attraction of this dish, the chicken breasts are juicy and flavorful, perfect for frying.
• 1 cup all-purpose flour: This is the foundation of the crispy coating, providing a satisfying crunch when fried.
• 1 teaspoon baking powder: This helps to create a lighter, crispier texture in the coating.
• 1 teaspoon paprika: Adds a warm color and a subtle sweetness to the flour mixture.
• 1 teaspoon garlic powder: Infuses the coating with a delightful garlic flavor.
• 1 teaspoon salt, divided: Essential for seasoning the chicken and the coating.
• 1 teaspoon ground pepper, divided: Provides a hint of spice to balance the flavors.
• 2 eggs: These create a binding agent, helping the flour to adhere to the chicken.
• ½ cup milk: Adds moisture to the egg mixture and enriches the flavor.
• Oil, for frying: Necessary for achieving that golden, crispy exterior.
• ½ cup mayonnaise: A key ingredient for the sauce that brings everything together.
• ¼ cup BBQ sauce: Adds a tangy sweetness that complements the chicken perfectly.
• 2 tablespoons yellow mustard: Introduces a zesty kick to the sauce.
• 2 tablespoons honey: Balances the tangy flavors with a touch of sweetness.
• 1 tablespoon lemon juice: Brightens the flavors of the sauce.
• 4 hamburger buns, toasted: The perfect vessel for holding all the delicious fillings.
• 12-15 dill pickle chips: Adds a crunch and acidity that cuts through the richness of the sandwich.

Chick-fil-A Crispy Chicken Sandwich Instructions

Making a Chick-fil-A Crispy Chicken Sandwich is an enjoyable process that allows you to get hands-on in the kitchen. Follow these steps to create your own delicious sandwich. You’ll love how simple it is to achieve that amazing crispy texture!

1. First, pat dry the chicken breasts with a kitchen towel and set them aside. It’s crucial to remove excess moisture, as this helps achieve that perfect crispy crust.
2. Next, in a shallow bowl, combine flour, baking powder, paprika, garlic powder, ½ teaspoon salt, and ½ teaspoon ground pepper. Set this mixture aside for later.
3. In another shallow bowl, combine the eggs and milk, and whisk them together using a fork. This will create your wet mixture for dipping.
4. Dredge the chicken breasts in the flour mixture, ensuring both sides are coated. Then, dip them into the egg mixture, followed by another coating in the flour mixture. Make sure the chicken is evenly coated with flour for that extra crunch.
5. Meanwhile, heat a pan with oil suitable for deep frying over medium-high heat. You want it hot enough for frying, about 350°F (175°C).
6. Fry the chicken breasts carefully until they turn crispy and golden on both sides, approximately 5 to 7 minutes per side. Keep an eye on the color to prevent burning.
7. Once cooked, remove the chicken from the oil, allowing any excess oil to drain on a kitchen towel. Set the chicken aside to rest.
8. To prepare the Chick-fil-A sauce, take a small bowl and combine mayonnaise, BBQ sauce, yellow mustard, honey, and lemon juice. Mix these ingredients until the sauce becomes smooth and creamy.
9. To assemble the sandwich, spread the prepared Chick-fil-A sauce over the toasted buns. Place the crispy chicken on the bun and top it with dill pickle chips.
10. Finally, close the sandwich with the other half of the bun and serve it while still warm, accompanied by potato fries on the side for a complete meal.

Change It Up

When it comes to the Chick-fil-A Crispy Chicken Sandwich, the possibilities for variations are endless. Here are some tips to customize your sandwich to perfection:

• Spice it Up: Add cayenne pepper to the flour mixture for an extra kick.
• Make it Healthier: Use whole wheat flour for a healthier alternative to all-purpose flour.
• Alternative Cooking Method: Consider using an air fryer for a lower-fat version of this crispy delight.
• Vegetarian Option: Substitute the chicken with a hearty portobello mushroom for a delicious vegetarian sandwich.
• Serving Suggestions: Serve with a side of sweet potato fries or a fresh coleslaw to complement the sandwich.
• Condiment Variety: Try different sauces like ranch dressing or chipotle mayo for a unique twist.
• Freezing Leftovers: If you have leftovers, store the fried chicken in an airtight container for up to 3 days. Reheat in the oven or air fryer until warm and crispy.

Serving Options for Chick-fil-A Crispy Chicken Sandwich

There are numerous ways to serve the Chick-fil-A Crispy Chicken Sandwich, making it perfect for any occasion. Here are some delicious serving suggestions:

• Side Dishes: Serve with crispy French fries, sweet potato fries, or a refreshing salad for a well-rounded meal.
• Game Day: This sandwich is a hit at game day parties—pair it with nachos or wings for a fun spread.
• Picnics: Pack these sandwiches for a picnic, along with fresh fruit and chips for a delightful outdoor meal.
• Casual Gatherings: Ideal for casual gatherings, serve these sandwiches with a variety of toppings and sauces for guests to customize.
• Kids’ Parties: Cut the sandwiches into smaller portions for kids’ parties, making them easy to eat and fun.
• Seasonal Pairing: In summer, enjoy with a side of coleslaw, while in winter, consider pairing with warm baked beans for comfort.

FAQ

Conclusion

The Chick-fil-A Crispy Chicken Sandwich is a delightful dish that captures the essence of comfort food. With its crispy exterior and juicy chicken, it’s sure to satisfy your cravings. I encourage you to give this recipe a try; not only is it delicious, but making it at home lets you customize every bite. Gather your ingredients, roll up your sleeves, and enjoy a taste of nostalgia!

Chick-fil-A Crispy Chicken Sandwich

The ultimate comfort food, a homemade Chick-fil-A Crispy Chicken Sandwich delivers crispy, juicy chicken layered with tangy sauce and pickles. This easy weeknight dinner will satisfy your cravings and impress your family!

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Servings: 4 servings

Course: Dinner

Cuisine: American

Calories: 450

Ingredients Equipment Method Notes

Ingredients

  

• 2 pieces chicken breasts cut into halves lengthwise horizontally
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon salt divided
• 1 teaspoon ground pepper divided
• 2 pieces eggs
• ½ cup milk
• ½ cup mayonnaise
• ¼ cup BBQ sauce
• 2 tablespoons yellow mustard
• 2 tablespoons honey
• 1 tablespoon lemon juice
• 4 pieces hamburger buns toasted
• 12-15 pieces dill pickle chips

Equipment

• Skillet
• Frying pan
• Mixing Bowl
• Whisk

Method

 

1. First, pat dry the chicken breasts with a kitchen towel and set them aside.
2. Next, in a shallow bowl, combine flour, baking powder, paprika, garlic powder, ½ teaspoon salt, and ½ teaspoon ground pepper. Set this mixture aside for later.
3. In another shallow bowl, combine the eggs and milk, and whisk them together using a fork. This will create your wet mixture for dipping.
4. Dredge the chicken breasts in the flour mixture, ensuring both sides are coated. Then, dip them into the egg mixture, followed by another coating in the flour mixture. Make sure the chicken is evenly coated with flour for that extra crunch.
5. Meanwhile, heat a pan with oil suitable for deep frying over medium-high heat. You want it hot enough for frying, about 350°F (175°C).
6. Fry the chicken breasts carefully until they turn crispy and golden on both sides, approximately 5 to 7 minutes per side. Keep an eye on the color to prevent burning.
7. Once cooked, remove the chicken from the oil, allowing any excess oil to drain on a kitchen towel. Set the chicken aside to rest.
8. To prepare the Chick-fil-A sauce, take a small bowl and combine mayonnaise, BBQ sauce, yellow mustard, honey, and lemon juice. Mix these ingredients until the sauce becomes smooth and creamy.
9. To assemble the sandwich, spread the prepared Chick-fil-A sauce over the toasted buns. Place the crispy chicken on the bun and top it with dill pickle chips.
10. Finally, close the sandwich with the other half of the bun and serve it while still warm, accompanied by potato fries on the side for a complete meal.

Notes

• Storage: Store leftover chicken patties in an airtight container in the fridge for up to 3 days.
• Reheating: Reheat in the oven or in an air fryer until warm and crispy.

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Meet Jenna Miller

I’m the one who brought this group together. I’ve always believed that food tastes better when it’s shared, and I wanted to create a space that felt as warm and sunny as our home state. I’m usually the one writing our posts and helping Brooke develop our main course recipes. My favorite days are when we’re all in the kitchen together, music on, cooking up our next idea.